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Kimbo Extra Cream Espresso Beans 1kg

Kimbo Extra Cream espresso is the espresso of preference for coffee lovers from Naples and around the world. This espresso is sweet, has an intense crema, and a balanced body. It will please any palate.

This Robusta-Arabica blend of coffee beans from Brazil, Central America and Asia has a medium roast profile. It is an ideal base for Latte, Cappuccino and Flat Whites.

Product Description

Kimbo Espresso Bar Extra cream is a blend of high-quality coffee beans that creates an aromatizing espresso with a thick crema. Its Robusta and 1kg arabica coffee beans coffee beans are carefully chosen to hit the sweet spot of sweetness/acidity, and deliver a full-flavored espresso. The result is an espresso base that excels in Lattes, Cappuccinos, and Flat Whites.

This blend consists of 40% Arabica and 60 percent Robusta sourced from Central and South America. It also contains a small amount of Indian Robusta. This combination results in an exceptionally strong espresso that has sweet and fruity notes, that are flavored by pepper and cinnamon. This balanced blend is perfect to use in a fully automated coffee maker. It is also suitable for drinks made with milk.

The coffee is delivered to you in a biodegradable natural fiber bag that can be reused many times. This reduces the amount of cardboard packaging. This helps to preserve the integrity of the environment and is a good option for customers who are concerned about sustainability. The coffee is also gluten-free and contains no artificial flavors or preservatives.

Origin

Kimbo extra cream has a subtle aroma and a sweet flavour. It is the result of a thoughtful selection of raw materials and achieves the perfect balance between sweetness and acidity. The blend is rounded by a lingering crema and a balanced body. It will please every palate.

This blend of Robusta/Arabica sourced from Brazil, Central America, and Asia is medium-roasted, has an intense body, and is a perfect blend of sweetness and creaminess. It creates a rich, superb crema and an excellent base for espresso that excels in lattes, flat whites and cappuccinos. This is the number one selling blend from the Kimbo professional range.

The beans are picked with great care from the best coffee-growing regions in the world and then carefully roasted to create an outstanding coffee. The beans are carefully blended into the perfect blend and used in fully automatic machines. Kimbo's product line has enjoyed success for more than 50 years thanks to its strict adherence to traditions and dedication to the highest standards of quality.

Kimbo can provide an array of top-rated Italian cappuccino and espresso mixes for all kinds of espresso machines. Kimbo also supports local farmers and producers wherever it operates.

All ingredients used to produce this premium coffee are sourced from the region, which aids in the development of the region. It also helps to preserve the environment and lessen the impact on the environment. All of our products are packaged in glass and paper to reduce the necessity for cardboard packaging.

Roast

Kimbo Extra Cream is a premium blend of coffee with mild sweetness and a delicate richness 1 kg of coffee beans aroma. The beans used for this blend are carefully selected and expertly roasted in order to make a coffee experience that is truly exceptional. The result is an espresso that is full and rich with a creamy crema that stays in the mouth. This coffee is perfect for those who love traditional Italian cappuccino and espresso.

This blend of Robusta beans and Arabica beans from Brazil and Central America is characterized by its medium roast profile. This ensures that the coffee is full-bodied and reaches the sweet spot of sweetness and acidity. The roast produces a beautiful crema. This makes the roast suitable for milk-based coffee specialties such as caffe lattes and cappuccinos.

The process of roasting takes place in close collaboration with coffee farmers from the producing countries. The experts from Kimbo choose only the best raw materials from the areas that are coffee-growing. The beans are then carefully prepared prior to roasting at the factory in Naples. Professional tasters scrutinize the coffee after roasting to ensure its quality and consistency. Kimbo's experts aim to achieve the perfect balance between sweetness, acidity, and body.

A roast that is too dark could cause the coffee to turn bitter and unpleasant. To get the optimal results the roasting process has to be monitored and controlled closely. monitored. Kimbo employs advanced equipment and the latest technology to produce the highest quality results. Kimbo has its own lab to monitor the roasting. This ensures that the coffee meets the high quality standards that are required by customers and is produced according to strict guidelines.

Kimbo's coffee Kimbo is of high-quality that can be used in any kind of coffee machine. Kimbo also has its own cafe serving delicious coffee and other dishes. The coffee can also be purchased in capsules that can be used with the Nespresso machine. Both the light roasted Crema Classico as well as the dark roasted Crema intensso are available. Try both to find out which is your preferred.

Flavor

The blend of top-rated coffees produces a delicious espresso with a rich and sweet crema. It is perfect for making milk-based coffee drinks such as cappuccino or macchiato latte. It is a perfect balance of sweetness and acidity. Fruity notes and a hint in licorice give it a rich taste. Its balanced body and long-lasting crema ensure an espresso of high-end quality that will please everyone's taste.

This coffee is distinctive and stands out among other Kimbo products due to its being made from 100% 1kg arabica coffee beans beans. It is softer than the standard Kimbo range. This results in a coffee that can be drunk all day long, and not lose its distinctive flavor characteristic of Neapolitan espresso culture.

Kimbo Extra Cream is a robust and reliable coffee that is an excellent foundation for espresso-based creations. It is robust and completely reliable, putting out more than its weight in milk and performing well in Lattes, Cappuccinos and Flat Whites. It is the result from a careful selection of Arabica Robusta and Arabica beans with a medium roast. The resultant coffee hits the sweet spot of creaminess and sweetness acidity and provides a full body, with excellent crema and a great espresso base, which is excellent in cappuccinos, lattes and flat whites. Its thick, long-lasting crema and well-balanced body make it an perfect choice for coffee drinkers.